1 cauliflower head, chopped into larger than bite sized pieces
3 Tablespoons of butter
12 ounces of hard cheese, like cheddar, shredded
1 cup of milk
Seasonings of choice – mustard, paprika, curry, chili, etc.
Optional: bread crumbs and/or grated hard cheese like Parmesan
Optional: 1/4 cup feta cheese, add with other ingredients, or as a topping
Mix all ingredients together and pour into greased baking dish. Top with bread crumbs or grated cheese. Bake at 350 degrees for 30-40 minutes.
OPTION 1: with leftover, cut into bite sized squares, dredge in flour, then egg, and then bread crumbs – then deep-fry them in a dutch oven filled with hot oil.
OPTION 2: Replace cauliflower with mushrooms! (or pasta, of course)